811 Williamson St, Madison, WI
All tacos served a la carte. Pick and choose your favorites or try something new!
Carne Asada Taco
Marinated flank steak grilled with bell pepper and onion, topped with cilantro, raw white onion and crema
$5.50
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Tequila-Lime Chicken Taco
Tequila and lime marinated chicken topped with pico de gallo, cilantro and house crema.
$4.00
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Mango Braised Pork Taco
Slow braised pork shoulder topped with piña pico, crema, and cilantro.
$4.00
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Seasonal Jerk Vegetable Taco
Jerk sweet potato and zucchini topped with pineapple pico, crema and cilantro.
$4.00
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Chipotle-Maple Cauliflower Taco
Roasted cauliflower tossed in chipotle-maple sauce, topped with chipotle crema, street corn and pickled red onions.
$4.00
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Baja Shrimp Taco
Tiger shrimp cooked in lime, hot sauce and Worcestershire, topped with queso fresco, avocado, and jalapeño-tomatillo hot sauce.
$5.00
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Southern BBQ Taco
Smoked pork shoulder topped with house bbq sauce, creamy slaw and scallion.
$5.00
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All burritos are stuffed with our cilantro-lime rice, black beans, and shredded cheese. Burritos come with your chose of chips and pico de gallo or queso. Served daily from 11am-2pm.
Tequila Lime Chicken
Our house favorite made with pico de gallo, chipotle crema and cilantro.
$14.00
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Mango Braised Pork
With pineapple pico de gallo, crema and cilantro.
$14.00
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Carne Asada
Adobo marinated flank steak grilled with onions and bell pepper, topped with crema, cilantro and raw onion.
$16.00
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Chipotle Cauliflower
Sautéed cauliflower with adobo marinade, Mexican street corn, pickled red onions, queso fresco and cilantro.
$14.00
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Cochinita Pibil
Yucatán style braised pork topped with pickled red onion, cilantro and queso fresco.
$15.00
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Jerk Sweet Potato
A spicy sweet potato and zucchini mix with pineapple pico de gallo, crema and cilantro.
$14.00
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Baja Shrimp
A spicy shrimp burrito with avocado, cucumber, jalapeño tomatillo salsa and queso fresco.
$16.00
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Small plates inspired by our favorite cuisines from Mexico, South America and Spain.
Albondigas (Spanish Meatballs)
Beef and pork belly meatballs, served in a house au jus topped with chimichurri and shaved manchego. 4 per order.
$9.00
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Aguachile (Spicy Shrimp Ceviche)
Tiger shrimp marinated in a cucumber, lime, jalapeño sauced mixed with cucumber, avocado and pickled red onion.
$13.00
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Mojo Steak Skewers (2)
Mojo marinated flank steak, green bell pepper, red bell pepper and onion.
$14.00
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Tostadas
One tequila-lime chicken, one mango braised pork and one cochinita pibil tostada. Topped with guacamole, pico de gallo, crema and cilantro.
$13.00
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Pozole Cup
Braised pork, hominy, radish, crema, pickled onion, papas fritas, and corn tortillas
$6.00
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Pozole Bowl
Braised pork, hominy, radish, crema, pickled onion, papas fritas, and corn tortillas
$10.00
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